This is the first harvest of kale from our garden this year. To the left is a variety called ‘Drawf Blue’ and to the right is ‘Black Toscana’. I didn’t take many leaves off the parent plants because I want them to keep growing strong – and Spring has only really just begun. This lot however is just […]Read more "First Spring Kale Harvest"
When I am able to get a substantial harvest of snow peas from the garden (enough to feed three, at least) I always cook them the same way. This is my snow pea stir fry, and it is just as simple as it is delicious. Something I must insist on in cooking this dish properly […]Read more "Simple Snow Pea Stir Fry"
Rice, to me, is individual and situational. Why do I say that? Individual – because for as many people that like their rice hard or al-dente, there are just as many people out there that like theirs soft and borderline stoggy. Situational – because depending on what you are eating the rice with, it could […]Read more "How to cook fluffy rice"