Sautéed Mushrooms is definitely not one of those dishes that require a high amount of cooking skill to achieve. It’s one of those dishes that require minimum effort to achieve maximum flavour. I personally love the simplicity of this (less than 5 ingredients) and the fact that it takes little to no time to cook and is so versatile in […]Read more "Sautéed Mushrooms"
I have never tried making Kale Chips with the Cavalo Nero variety and since I made a generous harvest this time round, I thought I’d give it a go. It also gave me a good excuse to try out my new food dehydrator – which might I add – works SO much better than using […]Read more "Cavalo Nero Kale Chips"
I called these ‘Indian Inspired Spiced Meatballs’ because they really are just that – meatballs flavoured with typical Indian spices. I am not sure if these are ‘purely’ Indian and nor can I guarantee that my spice proportions are authentically accurate – they sure taste great though. These are so easy to make – I […]Read more "Indian Inspired Spiced Meatballs"
If you are expecting something fancy, read no further. This is simply a tortilla wrap filled with smoked salmon, cheesy omelette and wrapped in some spare nori I found in the pantry. There’s really no name for this wrap – I just wanted to have a bit of fun sounding like a typically pretentious, unimaginative, […]Read more "A reconstructed, nori cloaked salmon and cheesy egg wrap"
When I get inspired to cook something I usually go all out, both in effort and in the buying of ingredients. I will shop around for each individual ingredient and duly purchase everything I need for that recipe if I don’t (or don’t think) I have it/them at home. Usually it’s because our pantry is […]Read more "Leftover Chocolate Bit Cookies"
I want to share with you a ‘made from scratch’ recipe for Oven Baked Crunchy Chicken Wings that is so simple and so delicious that you will feel like you have achieved something extraordinary with very little effort. Best of all, most of the ingredients can be found in your pantry. I reckon these oven […]Read more "Oven Baked Crunchy Chicken Wings"
Since I came back from my overseas trip, a lot of things have changed in the garden. The blistering 40 degree weather had killed a few young plants I planted. It also burned a lot of leaves, and my zucchini plant has stopped producing fruit with the onset of the cooler weather. Therefore, I was […]Read more "Basil & Cashew Dip"
I can’t remember where I got this recipe from but I have to say that it is without a doubt the easiest and the best that I have ever come across. Most importantly it only takes very little time to prepare and only uses a few ingredients which are readily found in most households. These Patty […]Read more "Quick Mix Patty Cakes"
I went to a Korean restaurant a few days ago and we ordered a dish called Cheesy Corn. As the name suggests, it is literally Cheese & Corn. For $9 a serve, I must say that it is not worth it (monetary wise) because this can be made at home for a fraction of that […]Read more "Cheese & Corn"