I know – there are a million recipes for Pea and Ham Soup all over the internet – and I’m sure they all taste great. The best part about making this sort of soup is that you can eat/drink it any which way you want. What I mean by that is that I like mine […]Read more "Pea and ham soup"
I want to share with you a ‘made from scratch’ recipe for Oven Baked Crunchy Chicken Wings that is so simple and so delicious that you will feel like you have achieved something extraordinary with very little effort. Best of all, most of the ingredients can be found in your pantry. I reckon these oven […]Read more "Oven Baked Crunchy Chicken Wings"
I went to a Korean restaurant a few days ago and we ordered a dish called Cheesy Corn. As the name suggests, it is literally Cheese & Corn. For $9 a serve, I must say that it is not worth it (monetary wise) because this can be made at home for a fraction of that […]Read more "Cheese & Corn"
I love recipes that are simple to execute but yet provide an amazing outcome. This simple shortcrust pastry recipe definitely fits the bill. It’s rich, flakey and best of all – short. – There are only a few things you need to know when making shortcrust pastry: 1. All the wet ingredients need to be […]Read more "Simple Shortcrust Pastry"